Alexandria's Restaurant & Lounge
Alexandria's Restaurant and Lounge features a Mediterranean menu that truly lives up to its name, with an inventive menu inspired by French, Italian, Greek, Spanish, and Portuguese cuisine. Owner Mohammed Zohdui opened the restaurant in 1993, which seats about 40 people in the main dining room. Every once in a while they'll throw in a Moroccan tangine or couscous dish, or spanakopita, and there's always a fresh catch of the day, creatively prepared. Chosen best place to eat in Canada 4 years in a row.
